5 Tips to Set Up a Healthy Garden


If you are planning to grow your own garden you should know that there is a time, ideal for each product. 5 tips to set up a healthy garden.

What to plant in the spring?

There are fruits and vegetables compatible with each season of the year, and of course this information must be taken into account when planning our garden to obtain the results we expect. And also follow some specific indications.

Indications and 5 Tips to set up a healthy garden


Tip 1-

The land on which it is sown must be fertile. For that, you can work a compost and use natural fertilizers that help its improvement. Try not to use chemical products and opt for natural products, being informed about the composition of the fertilizers that you are going to use.

Tip 2-

Virtually all plants need a lot of light, ideally at least six hours a day. Regarding irrigation, the quantity and frequency vary according to each season.

Tip 3-

Winter and summer require different amounts of watering and it is always preferable to do it during the morning hours or at sunset.

Tip 4-

It is preferable to irrigate more and in less quantity than to do it abundantly every more time.

Tip 5-

Another important point is the roots, since they are the bases for the birth of our plants. A garden must have good drainage for excess water. If it is armed in pots, make sure they have holes through which the liquid can flow out. Caring for pests and insects is the key.


A good advice is to label everything that is in our garden, in this way we can identify each plant even before they sprout from the ground.

Start today with these 5 tips to set up a healthy garden

The garden can be started at any time of the year. The important thing is to grow the plants that correspond with each season. Most vegetables are annual plants and have short life cycles. Broadly speaking, they can be classified into three groups: autumn winter crops, spring summer crops and those that can be grown year-round.

Orchards on balconies, terraces and patios need containers or pots. Almost all vegetables can be grown in these containers. Each plant has a requirement of space to grow, the size of the pot, or the space between plants, will depend on each one. The more space the plant has to develop, the greater the production obtained.

For example, it is advisable to use an 8-inch pot as a minimum to grow lettuce, and 16 inches for tomatoes. It is important to know the space, water and light requirements to combine plants in the same pot. Reading and learning is the first step to a successful garden.

This is the list of species and plants ideal to grow during the spring.

– Vegetables – Family of cabbage

– Chard -Legumes – Broccoli

– Chicory – Burdock – Cabbage

– Rocket-Beet – Fruit Vegetables

– Endive – Beans – Artichoke

– Spinach – Eggplant – Tomatoes

– Kale – Turnip – Pumpkin

– Lettuce – Potatoes

– Mustard – Radish – Melon

– Pák choi – Salsify – Cucumber

– Tatsoi – Carrot – Pepper

– Watermelon – Zucchini

– Celery – Asparagus

– Shallots – Leek

HERBS AND SEEDS

– Basil

– Amaranth

– Cilantro

– Mustard

– Oregano

– Parsley

– Artichoke

– Fennel


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